The Fresh Letter Menu for Nov 25, 2022

A little R&R

Hi there,

Happy Day After Thanksgiving, aka Sandwich Day, aka Black Friday. Whatever you like to call it, it’s undeniable that it’s a very good day of the year! I’ve taken the week completely off work and social media to soak up some really special family time. Hope you’ve been able to snag a little R&R of your own. This week, in keeping with my commitment to a little rest, in lieu of a typical menu, I’ve rounded up some previous Fresh Letter Menus for you to peruse.

Before I dive into that, a quick reminder that Meal Prep Made Simple, our very special meal prep ebook, is on sale! This is the biggest discount Abigail and I will offer and it won’t last much longer, so if you’d like to snag a copy of Meal Prep Made Simple for 15% off, use code THANKS and use it quick.

Alright, menus!

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If you’re looking for a way to use up your Thanksgiving leftovers, head this way.

If you’d like to take a peek at the very first Fresh Letter Menu, head this way.

If you’re in the opposite hemisphere and are experiencing spring-y weather, head this way.

If you’re extremely tired of turkey and need a major departure, head this way.

And finally, if you’d just like to take a peek at one of the recipes in Meal Prep Made Simple, it’s excerpted here.

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Okay, we’ll keep this short and sweet so you (and I!) can spend some more time with family, enjoying leftovers, and of course, doing some well-considered discount shopping. Have a lovely, well-fed week ahead.

With love and a tip of my chef’s hat,

Erica

Want more? I’m so flattered! You can also follow me on Instagram or TikTok, or check out my tips-laden e-book collection. The newest addition, Meal Prep Made Simple, is available to order now!