Discover more from The Fresh Letter
I know you're getting a lot of these today...
but hot tip, I'm running a sale.
Hope your long weekend is treating you well. Let’s keep this Fresh Letter tip short a sweet so we can all get back to it:
I’m running a sale on all my existing ebooks. Get one or all of them for 20% off with code MEALPREP. Sale ends tomorrow so, you know, act fast. Smash the button:
A bit about each of my ebooks to get you in the mood to shop:
The Beginner’s Guide to Meal Prep is great if you’re looking to kick start a meal prep habit but want to understand the basics before you do (which dishes hold up amazingly well in the fridge and which are flops, storage tips, my ultimate hack to make multitasking doable, two full on meal prep menus, and so many more tips and tricks). If you already have and love Beginner’s Guide, Meal Prep Made Simple is available for preorder and would make an amazing follow up.
Personal Cheffing 101 is for you if you’re hoping to launch a personal cheffing business and want some guidance on the ins and outs of running one. It covers pricing, finding clients, and whether or not I think culinary school is necessary to run one. I’ve also heard amazing reviews from folks who already own a personal cheffing business and purchased this book to hone some skills or answer some burning questions.
The In Harmony Series is a great solution if you’re looking to get out of a cooking rut. I developed all 75+ recipes in this series with seasonal eating in mind. Each and every one also happens to be meal prep appropriate. In short, his project is my resounding rejection of plain-chicken-breast-and-steamed-broccoli-macro-counting-gym-bro-meal-prep. Meal prep doesn’t have to be boring, bland, and uninspired and In Harmony is here to prove it.
Reminder, code MEALPREP gets ya 20% off any/all.
Okay! We’ve covered it. Enjoy the rest of your Monday and happy shopping!! Wishing you a deals-laden well-fed week ahead.
With love and a tip of my chef’s hat,