Hello there!
If all travel plans went off without a hitch, I’m in South Korea right now! A little peek over that fourth wall: I’m writing this a few days before my travel is planned and about a week before this newsletter is actually scheduled to hit your inbox—I plan to take the week off from work while traveling, but I still wanted to check in because…
We’re running the one and only sale on our Meal Prep Summer Series right now and I’d hate for you to miss out on the deal! Use code SUMMER10 to get 10% off at checkout.
So today’s tip is this: hop on this deal while it lasts so you can meal prep with us all summer long!
If you’re unfamiliar with our meal prep classes, here’s the low down: we teach one per month on Sunday afternoons, but all classes are recorded so you can take them whenever works best for you. We know summer is busy! Classes come with original recipes, grocery and equipment lists, game plans, and meal prep remix ideas so you won’t get bored. Basically, we’ve done all the heavy lifting so you can just show up to class and have fun with us in the kitchen and leave with a week of delicious food!
Convinced? Sign up here and use code SUMMER10 for that sweet summer deal :)
Okay, I’ll keep it short and sweet, but again, Abigail & I cannot wait to meal prep with you!
With love and a tip of my chef’s hat,
Erica